Bright Meals in a Dark Kitchen
Sunday, October 28, 2012
Oatmeal Cookies
Spaghetti Squash with veggies and roasted asparagus
Lunch wrap: turkey, pumpkin butter, and avocado
Brownies with peanut butter chips
Spaghetti Squash with pasta sauce and chicken
Cous Cous with teriyaki vegetables
Breakfast Burrito: eggs, hot dog, and cheese
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